Van Harvest LLC · Wholesale food supply
Chinese Restaurant Food Supplier
Wholesale ingredients, produce, seafood, sauces, dry goods and supplies for Chinese restaurants in Charlotte and North Carolina.
Built around Chinese restaurant purchasing
Chinese restaurants need more than a generic grocery assortment. Menus depend on dependable proteins, Asian vegetables, seafood, sauces, noodles, rice, packaging and frozen prepared foods arriving in useful wholesale formats. Van Harvest LLC organizes these categories for professional kitchens and displays Chinese product names alongside English names, so purchasing teams can search by the terms they use every day.
Common kitchen categories
The meat department includes fresh and frozen pork, beef, chicken, lamb and specialty cuts. Produce includes leafy greens, mushrooms, tropical fruit and vegetables used in stir-fries, soups and banquet preparation. Seafood, sauces, cooking ingredients, rice, noodles, dim sum and restaurant supplies can be reviewed in the same catalog. Items with real product photography have dedicated detail pages for easier confirmation.
Ordering and delivery
Call or text (704) 392-8717 to place an order or ask about a product. Orders are accepted 24/7 with no cutoff time. North Carolina and South Carolina routes run daily; Virginia and Atlanta are scheduled with the office. The delivery minimum is $500, and the driver checks the shipment with your team at the door.
A practical account process
Submit the wholesale account application with your restaurant details and purchasing needs. New accounts begin COD, and payment terms may be requested after one month of ordering. Apply for an account to see pricing. If a product is damaged, missing or wrong, report it to the driver at delivery so the team can address the issue promptly.